We’re starting off our dinner at CAVE tonight with the Fritto Misto appetizer! Jumbo Shrimp, Halibut, one large Scallop, Calamari, Popcorn Mussels, Zucchini, Artichokes and Capers with a side of Zesty Tomato Sauce. Oh, and don’t forget to pair it with a Sculpin from Ballast Point Brewing & Spirits!
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