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Dining

The Oak Room: Tomahawk Ribeye

Tomahawk Ribeye ... No caption necessary. #PalaCasino Read More

Choices, The Buffet: Lunar New Year Specials

Join us at Choices, The Buffet for these Lunar New Year Specials! Vote on your favorite now! Read More

The Oak Room: Salmon Salad

Looking to enhance your salad? Try the Salmon Salad at The Oak Room! #PalaCasino Read More

The Oak Room: Scallops Oscar

Join us at The Oak Room for our featured starter of the week: Scallops Oscar! Bacon-wrapped Scallops topped with Crab Meat and drenched in Bearnaise Sauce with Paprika sprinkled on top! #PalaCasino Read More

Noodles: Stuffed Crab Claws

Tonight we're dining at Noodles & starting off with the Stuffed Crab Claws! Three giant Crab Claws stuffed with Shrimp and served with a Plum Sauce ... Yum! #PalaCasino Read More

The Oak Room: Goose Liver Pate

Dining at The Oak Room this weekend? Try our Goose Liver Pate Appetizer Special garnished with Cipollini Onions atop a Raspberry Grand Marnier Sauce and a side of Sweet Pickles! #PalaCasino Read More

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