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Dining

Choices, The Buffet: Seafood Sauté Station

August 24, 2017

Have you tried the Seafood Sauté Station at Choices, The Buffet? Start by selecting shrimp, clams or mussels (or all three, we won't judge!) Then, our chef will toss in whichever additions you want including mushrooms, jalapenos, pineapple, peppers, tomato, cilantro, onions, etc. Want an additional kick to your dinner? Our chef will add whiskey, tequila or vodka to finish cooking your meal! The Seafood Sauté Station is available during dinner time on Friday, Saturday & Sunday! #PalaCasino

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The Oak Room: Jumbo Potato Prawns

August 19, 2017

The Oak Room presents its appetizer special for the weekend: Jumbo Potato Prawns with a side of Jelly Sauce #PalaCasino

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The Oak Room: Blackened Mako Shark

August 11, 2017

Going to the concert tonight? Make sure to join us at The Oak Room for tonight's special: Blackened Mako Shark over Squash Noodles and Marble Medley Potatoes with Yellow Pepper Sauce and Chive Oil! #PalaCasino

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Poolside Café & Bar: Spiced Banana Daiquiri

August 5, 2017

Poolside Café & Bar is rolling out new Specialty Cocktails including a Spiced Banana Daiquiri! See you at the pool! #PalaCasino

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The Oak Room: Jumbo Shrimp Spring Rolls

July 21, 2017

Dining at The Oak Room before The B-52s? Try this new appetizer special: Jumbo Shrimp Spring Rolls stuffed with Asparagus, Capers, Cherry Tomatoes and Jumbo Shrimp! #PalaCasino

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Coffee Amoré: Strawberry Milkshake

July 20, 2017

Did you know our milkshakes at Coffee Amoré are made with real ice cream! Today we're enjoying our Strawberry Milkshake by the pool!

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