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Sushi Sake: Ceviche Sashimi

April 28, 2017

Looking for a new take on ceviche? Head over to Sushi Sake for Ceviche Sashimi! Enjoy Sea Bass, Albacore, Tuna &  Salmon Sashimi mixed with Cilantro, Tomato, Onion & Cucumber and topped with a Tiger Shrimp! #PalaCasino

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Luis Rey’s: Shrimp Ceviche

April 26, 2017

Joining us for the $130,000 Cash Giveaway tonight? Take a break at Luis Rey's and try the Shrimp Ceviche! Citrus Marinade Shrimp served with Chips & Guacamole! #PalaCasino

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The Oak Room: King Crab Saffron Consommé

April 21, 2017

Join us tonight for a new special at The Oak Room: King Crab Saffron Consommé #PalaCasino

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Noodles: Ginger Lobster

April 20, 2017

Chef Wah has some new creations at Noodles! Stop by today to try the Ginger Lobster!

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The Oak Room: Cheese Platter

April 14, 2017

Start your dinning experience at The Oak Room with the Cheese Platter! Cheese selection includes Asiago, Mezzaluna Fontina, Bavarian Smoked, Fleur de Maquis, Gorgonzola and Triple Creme Brie paired with Pear Jello, Honey Glazed Pecans, Dry Figs and Honeycomb! #PalaCasino

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The Oak Room: Escargot in Cilantro Butter

April 6, 2017

Start off your dinner tonight at The Oak Room with Escargot in Cilantro Butter! #PalaCasino

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