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The Oak Room

The Oak Room: John Dory Special

January 27, 2018

Joining us at The Oak Room before tonight's show? Try our special: John Dory covered in a Soy Ginger Sauce with Sautéed Ginger & Green Onions on top and a side of Bok Choy, Carrots & Pearl Potatoes. #PalaCasino

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The Oak Room: Goat Cheese Croquette

January 5, 2018

Looking for a fresh take on salad? Join us at The Oak Room for a Goat Cheese Croquette over a Mixed Green & Frisee Berry Salad with Raspberry Vinaigrette & Balsamic Glaze! #PalaCasino

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The Oak Room: Bacon Wrapped Shrimp in a Puff Pastry

December 29, 2017

Bacon + Shrimp? Now you have our attention! Join us at The Oak Room tonight for our Special: Bacon Wrapped Shrimp in a Puff Pastry over a Roasted Apple & Butternut Squash Soup! #PalaCasino

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The Oak Room: Christmas Dinner Menu

December 15, 2017

Our Pala Casino Elf already made his reservations for his three-course dinner at The Oak Room on Christmas Day!

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The Oak Room: Sautéed Swordfish

December 1, 2017

We're dining at The Oak Room tonight to try their Special: Sautéed Swordfish in a Citrus Beurre Blanc with Fingerling Potatoes, Brussels Sprouts, Carrots & Cherry Tomatoes! #PalaCasino

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The Oak Room: Sautéed Jidori Chicken

November 18, 2017

Have you made your dinner date night plans? Join us at The Oak Room tonight for our Special: Sautéed Jidori Chicken over Baked Polenta with a Pesto Cream Sauce on the side! #PalaCasino

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