Skip to Content

The Oak Room

The Oak Room: Braised Beef Short Ribs

November 11, 2017

Join us at The Oak Room tonight for Braised Beef Short Ribs! Our Chef starts with Haricots Verts then tops them with Mashed Potatoes and Caramelized Onions before placing the Braised Beef Short Ribs and drenching them with a Blue Cheese Demi-Glace and finishing it off with Fried Parsnips! #PalaCasino

Read More

The Oak Room: Prime Rib

October 28, 2017

Prime Rib cooked to perfection! There's still time to make reservations at The Oak Room for tonight! #PalaCasino

Read More

The Oak Room: Pumpkin Ginger Bisque

October 20, 2017

Calling all pumpkin lovers! Join us at The Oak Room for our Pumpkin Ginger Bisque with a side of Pastry Puffs topped with Pesto and Parmesan Cheese! #PalaCasino

Read More

The Oak Room: Shrimp & Onion Tempura

October 14, 2017

Dining at The Oak Room this weekend? Try our Appetizer Special: Shrimp & Onion Tempura with a side of Ponzu & Chive Aioli! #PalaCasino

Read More

The Oak Room: Mozzarella Cheese wrapped in Zucchini

September 22, 2017

Calling all cheese lovers! Try The Oak Room's Appetizer Special: Mozzarella Cheese wrapped in Zucchini and covered in Bread Crumbs! #PalaCasino

Read More

The Oak Room: Tempura Appetizer

September 9, 2017

Happiness is the smell of fresh Tempura! Join us at The Oak Room this weekend for our Tempura Appetizer Special: Shrimp, Carrots & Basil! #PalaCasino

Read More
Back to top